請問95度的藥用酒精為何要稀釋成75度才可消毒? - 酒精
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By Noah
at 2005-12-13T00:00
at 2005-12-13T00:00
Table of Contents
請問95度的藥用酒精為什麼要稀釋成75度,才能用以消毒呢?
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酒精
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By Kumar
at 2005-12-14T16:29
at 2005-12-14T16:29
(1)75%的酒精用於滅菌消毒,只有70%-75%的酒精即能順利地進入到細菌體內,又能有效地將細菌體內的蛋白質凝固,因而可徹底殺死細菌。
(2)酒精之所以能消毒是因為酒精能夠吸收細菌蛋白的水分,使其脫水變性凝固,從而達到殺滅細菌的目的。如果使用高濃度酒精,對細菌蛋白脫水過於迅速,使細菌表面蛋白質首先變性凝固,形成了一層堅固的包膜,酒精反而不能很好地滲入細菌內部,以致影響其殺菌能力。
(3)75%的酒精與細菌的滲透壓相近,可以在細菌表面蛋白未變性前逐漸不斷地向菌體內部滲入,使細菌所有蛋白脫水、變性凝固,最終殺死細菌,酒精濃度低於75%時,由於滲透性降低,也會影響
**而不用 用 純 酒 精
(1)由於95%酒精濃度太高....會在物體表面很快結成一層膜,相對溶解速度太快致使膜下的地方無法得到消毒,反而影響其效果
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By Skylar Davis
at 2005-12-16T14:48
at 2005-12-16T14:48
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By Faithe
at 2005-12-13T03:11
at 2005-12-13T03:11
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By Emma
at 2005-12-13T10:48
at 2005-12-13T10:48
有沒有人能回答得更詳細呢?
到底為什麼是75%
我也很想知道
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By Kelly
at 2005-12-13T17:58
at 2005-12-13T17:58
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By Kama
at 2005-12-17T14:37
at 2005-12-17T14:37
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By Christine
at 2005-12-17T00:28
at 2005-12-17T00:28
之所以要稀釋是因為濃度太高的酒精一下子就揮發光了
所以要稀釋
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By Joe
at 2005-12-15T15:36
at 2005-12-15T15:36
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