客家肉粽 - 新竹
By Ethan
at 2020-04-26T21:05
at 2020-04-26T21:05
Table of Contents
各位新竹版的鄉親大家好:
我是阿志,沒錯,是機場接送的阿志,今天想推薦媽媽包的粽子給新竹的鄉親們,這幾天
會開始包肉粽來賣,客家肉粽(北部粽)
●內餡有: 香菇,滷肉,菜埔,豆腐乾, 蝦仁
原價$ 40/顆 。
鄉民價$ $35元/顆。
*1串有10顆
★新竹 竹北市區~肉粽滿10顆以上即可外送免運費!
外縣市也有宅配配送,滿3000元免運費,未滿3000元酌收運費!
◎我們的肉粽堅持用木桶,柴燒方式,讓每顆粽子吃起來會會有淡淡木桶香。
有需要鄉民麻煩私訊我:
Line I'd: 0906383813私訊我,謝謝。
1. 堅持木桶材燒方式
https://i.imgur.com/Zph10jy.jpg
2.肉粽外觀
https://i.imgur.com/Qqtxyin.jpg
3.內容物: 肉塊
https://i.imgur.com/Jt3RecB.jpg
4.內容物: 香菇
https://i.imgur.com/H8hKpA5.jpg
5.客家菜埔 豆干 蝦仁
https://i.imgur.com/S35IW32.jpg
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