青梅加鹽巴去澀的苦水,可再利用? - 日用品
By Sandy
at 2011-04-05T12:23
at 2011-04-05T12:23
Table of Contents
我媽媽最近想做紫蘇梅~
而4月也是青梅的產季
就買了10斤的梅子來做紫蘇梅
剛開始的步驟要加大量鹽巴來除澀~
用了兩天之後也出了許多水
之前看電視說
有很多東西都不要浪費還可以利用
想請問有沒有什麼辦法可以利用這些水呢~~
謝謝 > <
--
而4月也是青梅的產季
就買了10斤的梅子來做紫蘇梅
剛開始的步驟要加大量鹽巴來除澀~
用了兩天之後也出了許多水
之前看電視說
有很多東西都不要浪費還可以利用
想請問有沒有什麼辦法可以利用這些水呢~~
謝謝 > <
--
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