金山街晶寶包心粉圓。雷到爆炸！ - 新竹
By Rae
at 2016-03-24T20:30
at 2016-03-24T20:30
Table of Contents
平常經過都沒什麼人，想說這種東西再失敗應該不可能多難吃吧！？
今天嘴饞 外帶買來試試看...
結果....
我。錯了....嗚
難吃 坑錢 還欺騙我的感情....><
薑汁豆花包心粉圓...加價加小珍珠 薑多一點
好吃與否可能比較主觀就不提了@@
店員還說 他們用的是老薑...會比較辣
打開根本沒什麼薑味 糖水超淡
然後重點是！！！我的小珍珠呢！？？
多收我五塊錢 結果什麼也沒加....哭
我終於明白...
為什麼友人跟我說
新竹吃東西要挑 挑很多人排隊的店....
不然只會雷到自己....（哀傷）
--
今天嘴饞 外帶買來試試看...
結果....
我。錯了....嗚
難吃 坑錢 還欺騙我的感情....><
薑汁豆花包心粉圓...加價加小珍珠 薑多一點
好吃與否可能比較主觀就不提了@@
店員還說 他們用的是老薑...會比較辣
打開根本沒什麼薑味 糖水超淡
然後重點是！！！我的小珍珠呢！？？
多收我五塊錢 結果什麼也沒加....哭
我終於明白...
為什麼友人跟我說
新竹吃東西要挑 挑很多人排隊的店....
不然只會雷到自己....（哀傷）
--
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