請問如何清洗燙青菜或下麵用的濾水篩子 - 居家
By Hedda
at 2008-05-12T11:55
at 2008-05-12T11:55
Table of Contents
如標題
不知道大家是怎樣
但是我在燙青菜或者煮乾麵水餃時都會使用濾水的篩子把多餘的水分去掉
但是這篩子實在不好清洗
雖然它並沒有油
但是濾水孔太細密了
一用力搓洗反而容易讓麵條卡在洞裡
(有的比較大孔的確實比較好清)
請問大家都是如何清理的呢??
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By Elizabeth
at 2008-05-16T05:49
at 2008-05-16T05:49
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at 2008-05-16T19:49
at 2008-05-16T19:49
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at 2008-05-19T20:31
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at 2008-06-03T15:44
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