肉圓也卡滋卡滋-中壢王哥脆皮肉圓 - 桃園中壢
By Adele
at 2021-07-31T18:33
at 2021-07-31T18:33
Table of Contents
身為一個南部小孩習慣吃清蒸肉圓
對於油泡肉圓總是敬謝不敏
卻在中壢發現脆皮肉圓
酥脆外皮取代油泡的Q軟
溫度夠高反而不顯油膩，是不是超神奇？
超直白圖文網誌版
https://takeabreak0512.pixnet.net/blog/post/219788727
以下為文字摘錄版
首先上桌的是四神湯(40元)
腸子有洗乾淨沒有沙沙的口感就有及格分
不過湯的味道則有點淡
等候約五分鐘脆皮肉圓就上桌啦!(40元)
其中還加上了甜醬以及醬油膏
不要香菜的話請點餐時跟老闆備註
可以看到其中是非常札實的肉塊
酥脆的皮加上肉味濃厚
無論外皮或是內餡都值得推薦
要下結論了喔!
肉圓本身無論是外皮或是內餡都很有特色
也是難得可以吃到的味道
缺點就是周圍是住宅區要停車比較困難
騎機車的話則是比較簡單
店家基本資料=>
地址 : 桃園市中壢區正光二街118號
電話 : 03-493-7890
營業時間 : 11:30~20:30(每天)
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Tags:
中壢
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