源記牛肉麵 - 桃園中壢
By Necoo
at 2012-03-29T16:20
at 2012-03-29T16:20
Table of Contents
吃了六年的源記,我最愛的是它的榨醬麵,清爽的湯,和平易近人的價錢。
源記是我上大學到現在最愛吃的店之一了!
可是現在它變了。
漲價不說,現在變成要直接加麵,說要加一碗還馬上被威脅說沒吃完要加兩碗麵的錢
雖然沒吃完要加錢不是新訂下的規矩,
但是以前被告知的時候,老闆娘總是帶著笑臉。那是提醒,不是警告。
以前在加麵的時候從沒有像今天這樣被用質疑的眼光、威脅的口吻警示。
聽完當下深深地覺得很不舒服。
點了六年以來每次都點的榨醬麵,
加半碗的麵拌起來好乾,很顯然醬不夠
男友加一碗的麵更不用說了,一大坨的麵在他努力絆攪後,依舊白的嚇人。
好乾,好難吃。也不能加湯。
付錢的時候反應了一下,老闆卻不以為意的說:「那你來加醬就好了啊!」
是啊,沒錯,是去櫃台加醬就好了,
但是,真是一種感受的問題。
我再也不會去源記吃了。再也不!
從可以加三次麵、到兩次、到漲價、到直接加麵還不能加湯,真的是太傷心了!
生意好的店,果然好態度都不會持續太久。
源記了變好多。
從以前的大推,到現在,大不推!
不爽不要吃,嘿對,我不會再吃了。
再見了,源記。
順便問一下,還有哪裡有好吃的炸醬麵呢?
--
源記是我上大學到現在最愛吃的店之一了!
可是現在它變了。
漲價不說,現在變成要直接加麵,說要加一碗還馬上被威脅說沒吃完要加兩碗麵的錢
雖然沒吃完要加錢不是新訂下的規矩,
但是以前被告知的時候,老闆娘總是帶著笑臉。那是提醒,不是警告。
以前在加麵的時候從沒有像今天這樣被用質疑的眼光、威脅的口吻警示。
聽完當下深深地覺得很不舒服。
點了六年以來每次都點的榨醬麵,
加半碗的麵拌起來好乾,很顯然醬不夠
男友加一碗的麵更不用說了,一大坨的麵在他努力絆攪後,依舊白的嚇人。
好乾,好難吃。也不能加湯。
付錢的時候反應了一下,老闆卻不以為意的說:「那你來加醬就好了啊!」
是啊,沒錯,是去櫃台加醬就好了,
但是,真是一種感受的問題。
我再也不會去源記吃了。再也不!
從可以加三次麵、到兩次、到漲價、到直接加麵還不能加湯,真的是太傷心了!
生意好的店,果然好態度都不會持續太久。
源記了變好多。
從以前的大推,到現在,大不推!
不爽不要吃,嘿對,我不會再吃了。
再見了,源記。
順便問一下,還有哪裡有好吃的炸醬麵呢?
--
Tags:
中壢
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