港式腸粉到底怎樣算好吃的? - 閒聊

By Skylar Davis
at 2020-07-11T08:15
at 2020-07-11T08:15
Table of Contents
如題
很喜歡吃港式腸粉 由其是鮮蝦腸粉
但每次吃都覺的好像差不多
除了大小寬細
喔對了有吃過外皮像板條那種厚度的 就覺的比較像在吃醬油鮮蝦板條
只是他是捲起來的~
大家覺得要怎樣才是好吃的腸粉??請各位老饕解答
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