情報 竹北 橙家 日本料理 - 竹北
By Queena
at 2020-10-06T13:31
at 2020-10-06T13:31
Table of Contents
各位好
竹北 橙家 日本料理
的生蠔土手鍋原本的品項差不多如官方臉書所示:
https://reurl.cc/A82bVK
現在已經變成一般蚵仔大小
https://i.imgur.com/LuzKwBT.jpg
上圖我們吃到一半只剩兩顆,原本上桌時約共六顆,但大小都差不多如圖所示。
整體而言約為之前來吃的十分之一的大小,價格沒變一樣是380元。
請服務生第一次確認,轉述理由是廚師認為原本的大顆生蠔是冷凍的,現在小顆鮮蚵,是
現場手工挖開品質相當。第二次再請服務生反應,其轉述老闆娘說最近剛改變食材,未來
會換菜單的圖片跟在點餐的時候說明,請大家多留意喔。
以上資訊分享給大家。
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竹北
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