南崁早上現包湯包 - 南崁
By Ula
at 2014-05-14T18:47
at 2014-05-14T18:47
Table of Contents
前幾天正要去上班,正在想早餐要吃什麼時,突然發現一家新開的湯包店,咦,這家怎麼沒看過,最愛嚐鮮的我,當然要去品嚐一下囉。
走近一看,看到他的麵皮居然是現桿,湯包也是現包的,整個製作過程透明化,新鮮乾淨又衛生,馬上就點了一籠來吃看看。
我覺得最好吃是皮的部分,跟一般軟爛的皮不同,它的皮非常Q彈,裡面包肉跟蔥,清爽好吃,一般的湯包只包肉容易膩。
老闆說辣醬是特製的,果然淋上辣醬美味加倍,現磨的豆漿一杯才十元也很好喝,一籠湯包只賣五十元,堪稱是平民美食,害我吃了後,幾乎每天早餐都固定吃湯包,同事們都說我太誇張了(⊙_⊙)
店址在 南崁中山路100號
住附近的人可以去嘗鮮喔
營業時間 早上6:00-10:00
我之前晚一點去就買不到了
--
Sent from my Android
--
走近一看,看到他的麵皮居然是現桿,湯包也是現包的,整個製作過程透明化,新鮮乾淨又衛生,馬上就點了一籠來吃看看。
我覺得最好吃是皮的部分,跟一般軟爛的皮不同,它的皮非常Q彈,裡面包肉跟蔥,清爽好吃,一般的湯包只包肉容易膩。
老闆說辣醬是特製的,果然淋上辣醬美味加倍,現磨的豆漿一杯才十元也很好喝,一籠湯包只賣五十元,堪稱是平民美食,害我吃了後,幾乎每天早餐都固定吃湯包,同事們都說我太誇張了(⊙_⊙)
店址在 南崁中山路100號
住附近的人可以去嘗鮮喔
營業時間 早上6:00-10:00
我之前晚一點去就買不到了
--
Sent from my Android
--
Tags:
南崁
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