北大路的海之味 - 新竹
By Xanthe
at 2016-05-04T14:29
at 2016-05-04T14:29
Table of Contents
之前是樹太老
老闆不知道怎麼了反向思考走高價海鮮
一盤蛤蜊
一隻蝦
一隻蟹
或一盤肉都是破百的價格
前幾天慶祝母親節去吃
每道菜用壓力鍋去蒸煮大概不下四分鐘
完全新鮮原味 無油
吃完最後下面是粥
2個人吃應該是隨便點破千
服務生不知怎麼了一個臭臉不講話
一個笑臉有禮貌
食材新鮮
價位中上
服務生素質...
回沖率20%
以上
--
Sent from my Android
--
老闆不知道怎麼了反向思考走高價海鮮
一盤蛤蜊
一隻蝦
一隻蟹
或一盤肉都是破百的價格
前幾天慶祝母親節去吃
每道菜用壓力鍋去蒸煮大概不下四分鐘
完全新鮮原味 無油
吃完最後下面是粥
2個人吃應該是隨便點破千
服務生不知怎麼了一個臭臉不講話
一個笑臉有禮貌
食材新鮮
價位中上
服務生素質...
回沖率20%
以上
--
Sent from my Android
--
Tags:
新竹
All Comments
By Emma
at 2016-05-06T21:33
at 2016-05-06T21:33
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at 2016-05-09T04:38
at 2016-05-09T04:38
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