中原的嘿傑克 - 桃園中壢
By Selena
at 2016-07-17T18:18
at 2016-07-17T18:18
Table of Contents
剛開那幾年我蠻常去吃的
就是隊伍很難排看到學生插隊會不爽終於吃到會忘記剛剛排隊的氣這樣
後來換工作就很少吃,最近平日有排休跑回去吃
不得不說水準有點下降
最常吃就沾麵跟牛丼
但牛丼現在加飯的size = 以前不加飯的size
最近第一次吃因為不知道有改,飯的分量少到讓我傻眼
然後最近吃兩次都有遇到飯部分煮成整塊的
以前一個禮拜吃1~2次吃了1年多都沒遇過
沾麵則是加麵的份量變少了,還有加蛋加肉以前是
2塊叉燒=>5塊叉燒,現在只剩4塊
價格也有調漲大約20元左右吧
但悲哀的是即使水準比以前有點下降
但中壢這邊還是沒出現價位跟份量能跟這間打的
其他的店家阿 多努力吧= =
--
就是隊伍很難排看到學生插隊會不爽終於吃到會忘記剛剛排隊的氣這樣
後來換工作就很少吃,最近平日有排休跑回去吃
不得不說水準有點下降
最常吃就沾麵跟牛丼
但牛丼現在加飯的size = 以前不加飯的size
最近第一次吃因為不知道有改,飯的分量少到讓我傻眼
然後最近吃兩次都有遇到飯部分煮成整塊的
以前一個禮拜吃1~2次吃了1年多都沒遇過
沾麵則是加麵的份量變少了,還有加蛋加肉以前是
2塊叉燒=>5塊叉燒,現在只剩4塊
價格也有調漲大約20元左右吧
但悲哀的是即使水準比以前有點下降
但中壢這邊還是沒出現價位跟份量能跟這間打的
其他的店家阿 多努力吧= =
--
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中壢
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